Bread Workshop: Sunday 24th March 2019

Bread Workshop: Sunday 24th March 2019

125.00

Covering a range of breads, we’ll guide you through the complete process from maintaining your sourdough starter, to proving, shaping and baking your loaf. You'll leave with the fruits of your day’s labour; baked loaves, doughs, a recipe booklet, and a proving basket as well as your very own sourdough starter.

Starting at 11.45am, we will dive straight into the baking and break after a couple of hours for a hearty three course Sunday lunch. We aim to be finished by 5pm.

Attendance 11.30am - 5pm

Sunday lunch included

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